Hi I’m Emily G, and I’m the cake creator at Oh Em G it’s Gluten Free. I’m a one woman business who spends my time creating beautiful cakes for anyone and everyone, but specifically for people with coeliac disease, gluten intolerance and a variety of other dietary restrictions.
What started out as me trying to make some gluten free treats that actually tasted good, has evolved over the years to being able to make gorgeous wedding cakes for people from all around south western Victoria who require their cake to be gluten free (and even some who don’t, but just love my cakes)!
I don’t believe that just because you can’t have gluten that your cake has to be boring or plain. I’ve spent years perfecting my flavour offerings, and my decorating techniques so that you can have cakes that are not only beautiful, but that you also know you are completely safe to eat, or serve to your guests. And if you don’t tell them they’re gluten free, no one will know! I absolutely love the privilege of ensuring that no one has to miss out, especially on their wedding day, and that you can proudly serve your guests something that you can actually eat!
Oh Em G it’s Gluten Free
Based / Service Area
Geelong and Surfcoast
FAQ
Why should we choose Oh Em G It's Gluten Free for our wedding cake?
Not only have I worked hard at ensuring my cakes are beautiful for your big day, but I also ensure that you can safely enjoy your cake and that everyone is catered for. There are so many people with dietary restrictions around, and it can be difficult to cater for them all.
Having grown up with coeliac disease, I know how much it sucks to have to miss out on delicious food, or to worry that the person preparing your food may not be completely aware and you may end up unwell (which is the last thing you want to be worrying about on your wedding day!).
I ensure that not only is everything I do 100% gluten free and safe for coeliacs, but I also take that same level of care when creating dairy-free and vegan wedding cakes. So you can safely enjoy your wedding cake and confidently serve it to your guests.
Will choosing a gluten-free wedding cake limit my flavour options?
No, you certainly won’t! I have a pretty extensive list of flavour options. Everything I make is gluten free and safe for coeliacs, and I can create almost any flavour dairy free as well. I also offer vegan options, so no one has to miss out on a delicious wedding cake.
How can we choose the flavour of our wedding cake?
I offer tasting boxes twice yearly for couples planning their weddings. These boxes include my eight most popular flavour combinations, giving you the chance to sample a variety of flavours before choosing your wedding cake. If you miss out on a tasting box, I also attend markets throughout Geelong and the Surf Coast, where I offer cakes by the slice, cupcakes and other goodies. It’s a great way to sample a few flavours ahead of your big day, and it’s always lovely to meet my couples in person!